This Delicious French Onion Soup Recipe Will Cure All That Ails You

I don't want to overtrump the power of a simple bowl of soup. But this soup is so, so perfect. Three ingredients. Slow cooker recipe. Four minutes of prep. If you'd like to serve this baby for dinner, add a half-pound of roast to the slow cooker, then shred it just before you add the cheese. Feed a crowd for less than $10 or save it all for yourself and enjoy it as leftovers.

Slurp. Eat. Enjoy.

HOT DAMN FRENCH ONION SOUP

INGREDIENTS:

1 large sweet onion
5 cups beef or veggie broth
salt and pepper to taste
4 slices gouda cheese

DIRECTIONS:

1. Chop up onion.
2. Place onion and broth in a slow cooker.
3. Cook on low for 6-8 hours.
4. Just before serving, ladel soup in bowls.
5. Top with cheese slices.
6. Place under your ovens preheated broiler.
7. When cheese is bubbly, spoon away.

Serves 4.

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Brooke Lark is a recovering overacheiver turned minimalist chef & healthy lifestyle simplist. Purveyor of sex food. Photographer, cookbook writer, mama, earthling. Find her at Cheeky Kitchen.

This article was originally published at Cheeky Kitchen. Reprinted with permission from the author.