I'm a freelance writer / food & wine blogger by day, and a restaurant employee by night. I am constantly experimenting in the kitchen, and love collecting new recipes, as well as new restaurants to try.
I also have a thing for stories -- true stories, fictional stories, magical stories -- anything that inspires and challenges. I'm currently reading the Harry Potter book series for the very first time, and am slowly plucking away at a book manuscript about my personal journey of faith.
